Table Menu

Appetizers

Japanese Pickle - $4.80

Assorted pickle of Cucumber & Reddish


Oyster Shooter - $7.50

Fresh oyster shooter with a distinctive flavour


Lychee Bacon Maki (new) - $13.00

Grilled Skewers of Bacon, Lychee with Special House Sweetened Sauce


Yakitori - $10.50

Chicken skewers with Capsicum


Agedashi Tofu - $10.50

Deep fried tofu with sweetened soya sauce


Tempura Mix (small) - $13.80

One prawn, mix vegetables


Kushi-Yaki Combo - $15.80

Grilled skewers of prawn, salmon, scallop & Bacon


Jumbo Soft Shell Crab - $17.80

Deep fries soft shell crab with eggplant


Tomato Sashimi - $6.00

Tomato sliced with house special sauce


Takoyaki - $9.50

Deep fried octopus balls, served with Japanese BBQ sauce


Edamame - $8.50

Soya beans served warm with rock salt


Yaki Gyoza - $11.80

Japanese dumpling with Pork & Cabbage


Nasu Agedashi - $11.80

Deep fried eggplant in light sweetened soya sauce


Gyu Maki Duo - $13.00

Beef rolls with asparagus, golden mushrooms & spring onion


Mini Japanese Dimsum Platter - $16.50

Japanese spring roll, dimsum & mini Japanese pancake


Dobin-Mushi-Tokio Fan Style - $19.80

Prawn, Scallop and Mushroom in Our House Seafood Soup server in Japanese Tea Pot


Salads

Yasai Salad - $14.80

Mixed salad of seasonal green crisps with home-made ginger dressing


Tokio Salad - $17.80

Crabsticks, prawns, tobiko, cucumber and tomato tossed with home-made mayonnaise


Salmon or Tuna Salad - $19.80

Red tuna or salmon served on a bed of greens tossed with house vinegar sauce*


Tempura Seafood Salad - $27.80

Two tempura prawns and seafood served with mixed salad


Wakame Salad - $15.50

Seaweed salad & seasonal green crisps with sesame dressing


Chef Sashimi Salad - $18.50

Fresh salmon & tuna sashimi rolls with green crisps and tossed with home-made avocado sauce


Sashimi Salad - $23.00

Fresh crabsticks, scallops, tuna & salmon tossed with mixed salad in special house vinegar sauce*


In house vinegar sauce*
*Our house dressing may contain traces of peanut & sesame.

Tokio Rolls

Cucumber & Avocado Roll (6pcs) - Roll $8.00 Cone $4.50

Cucumber & avocado with Nori on the outside


Vegetable Roll (8pcs) - Roll $14.50 Cone $7.50

Seasonal Tempura vegetable roll


Cooked Tuna/Salmon Roll (8pcs) - Roll $14.80 Cone $8.00

Cooked tuna or salmon with sesame seed on the outside


Tori Maki (8pcs) - Roll $16.50 Cone $8.50

Grilled chicken, romaine and cucumber with teriyaki sauce


Teriyaki Beef Roll (8pcs) - Roll $16.80 Cone $8.50

Grille beef and cucumber with teriyaki sauce


Dynamite Roll (8pcs) - Roll $19.50 Cone $10.00

Two tempura prawns, cucumber and tobiko with home-made spicy sauce


Super Star (8pcs) - Roll $21.50 Cone $11.50

Tempura vegetable with smoke salmon on top and cream cheese


Peking Roll (8pcs) - New Roll $23.80 Cone $12.00

Deep Fried Peking duck with cucumber, sweet sauce, sprinkle with sesame seed and spring onion


Tasmania Roll (8pcs) - Roll $23.80 Cone $12.00

Salmon and avocado layered on top of our California roll


Summer Queen (8pcs) - New Roll $24.80 Cone $13.00

Shrimp tempura, mango or seasonal fruit, cucumber, wrapped in sweet egg on mayonnaise and tobiko


Spicy Tori Maki Roll (8pcs) (New) $17.50 Cone $9.00

 


Spicy Teriyaki Beef Roll (8pcs) (New) $17.80 Cone $9.00

 


Ichiban Roll - Roll $21.50 Cone $11.50

Seared Salmon, layered on a tempura asparagus & avocado roll with our special cream sauce, drizzle with onion and tobiko


California Roll (8pcs) - Roll $13.50 Cone $7.00

Crab stick and avocado with sprinkled tobiko


Tuna/Salmon Roll (6pcs) - Roll $13.80 Cone $7.50

Fresh tuna or salmon with nori on the outside


Una Kiyu (6pcs) - Roll $14.20 Cone $7.50

Cooked eel with nori on the outside


Salmon & Avocado Roll (8pcs) - Roll $16.50 Cone $9.00

Fresh salmon and avocado with mayo


Salmon Coat (8pcs) - Roll $17.50 Cone $9.00

Salmon skin, cucumber, sprinkled with sesame seeds


New Dragon Roll (8pcs) - New Roll $23.80 Cone $12.50

Tempura prawn, rolled in sushi rice and topped with grilled eel & avocado


Typhoon (8pcs) - Roll $19.80 Cone $10.00

Tuna & tempura flake with home-made spicy sauce


Chef’s Special Roll (8pcs) - Roll $24.80 Cone $13.00

Deep fried soft shell crab with avocado, cucumber, crab roe with home-made mayonnaise


Rainbow Roll (8pcs) - Roll $22.80 Cone $12.00

California roll, topped with salmon, tuna & cooked prawns


Phoenix Roll (8pcs) - Roll $25.50 Cone $13.50

Tempura scallops, fresh salmon with cream cheese & topped with tempura flakes & house sweetened sauce


Fuji Scallop Sushi (4pcs)(New) $18.80 

Seared Scallop with our special cream sauce, dizzle with parsley and tobiko


Chicken Katsu Roll (8pcs) - Roll $18.00 Cone $9.50

Deep Fried Crumbled Chicken and Avocado with Katsu Sauce


Sushi

Tamago (egg) - $2.50


Spicy Tuna - $4.50
chopped tuna in spicy sauce


Unagi (eel) - $3.50


Tako (octopus) - $3.50


Hamachi (king sh) - $4.00


Tobiko (flying fish roe) - $4.80


Oyster - $5.00


Ika (squid) - $3.00


Sake (salmon) - $3.50
seared salmon sushi 50c extra


Ebi (prawn) - $3.50


Spice Scallops - $4.80


Maguro (red tuna) - $5.00


Kobe Beef - $4.60


Inari - $3.20


Special Sashimi

Beef Tataki - $22.80
Beef sashimi thinly sliced with tataki sauce


Spicy Tuna Tata - $23.00
Chopped fresh tuna with home-made spicy sauce on romaine lettuce


Salmon Sashimi (5pcs) - $19.00


Scampi Sashimi (5pcs) - Market price


Sashimi Omakase - (small) $29.50 (large) $36.50
Assorted sashimi


Sashimi Kingdom - $96.00
Assorted sashimi includes salmon; tuna king fish, calamari, Oyster, scallop & prawn presented in a deluxe ice boat.


Spicy Scallop Tata - $23.00
Fresh scallop with home-made spicy sauce on romaine lettuce


King Fish Sashimi (5pcs) - $20.00


Tuna Sashimi (5pcs) - $22.00


Sushi & Sashimi Combo - S: $30.00 L: $39.50 Deluxe $49.80
served in Japanese boat


Spicy Salmon Tata - $21.00
Chopped fresh salmon with home-made spicy sauce on romaine lettuce


Yakimono

Nasu Miso Yaki - $18.00

Grilled eggplant topped with special sweetened miso sauce


Mussel Sake Butter (new) - $21.50

Steamed mussel in buttered sake broth


Chicken Teriyaki - $27.50

Grilled chicken fillet with teriyaki sauce & seasonal vegetable


Spicy Chicken Teriyaki (New) - $29.00

 


Tonkatsu - $30.00

Deep fried crumbed pork fillet served with home-made katsu sauce and salad


Beef Goma Fumi - $31.00

Grilled beef fillet with sesame sauce with seasonal vegetables


Lamb Cutlet Misoyaki  - $32.00

Grilled lamb cutlets served with miso-soya sauce & seasonal vegetables


Seafood Platter for Two  - $123.00

Grilled half lobster, seafood tempura, salmon sashimi, oyster & California rolls with miso soup & tokio salad.
(This may take longer time to prepare)


Mixed Mushrooms - $17.00

Enoki, shitake & white mushrooms sauce with butter & sake


Grilled Eel - $25.20

Grilled eel served with steamed rice & miso soup


Beef Teriyaki - $28.50

Grilled sliced beef with teriyaki sauce & seasonal vegetable


Salmon Teriyaki - $31.00

Grilled sliced beef with teriyaki sauce & seasonal vegetable


Spicy Beef Teriyaki (New) - $30.00

 


Chicken Katsu  - $30.50

Deep fried crumbed chicken fillet served with home-made katsu sauce and salad


Chef Special Chicken/Beef  - $31.50

Grilled chicken or beef served with Japanese black pepper sauce


Grilled Mackerel - $31.00

Grilled Mackeral, served with special house sauce


Agemono

Vegetable Tempura - $20.50

Deep fried battered seasonal vegetable


Assorted Tempura - $28.00

Two prawns & seasonal vegetables


Ebi Tempura - $26.00

Three deep fried battered jumbo prawns


Seafood Tempura - $29.00

Deep fried prawns, scallops, crab claw and vegetables


Complete Teppan Set Dinners

Chicken Teriyaki Set - $42.80

With assorted tempura


Beef Teriyaki Set - $44.80

With assorted tempura


Steak, Scallops & Mushrooms Set - $48.80

With assorted tempura. Served with tokio salad, miso soup, rice, seasonal vegetables and ice cream.


Salmon Teriyaki Set - $46.80

With assorted tempura


Chicken Katsu/Tonkatsu Set - $45.80

 


Rice

Steamed Rice - $4.20


Udon

Seiro Soba - $14.80

Fresh cold soba served with Japanese soba sauce


Steam/Fried Vegetable - $16.80

Steam or fried five types of seasonal vegetables served with oyster sauce


Fried Udon - $22.00

Stir fried udon with chicken and mixed vegetables


Tempura & Seiro Soba - $24.80

Deep fried prawns & assorted vegetables with fresh cold soba


Vegetable Udon (in soup/spicy soup) - $17.00

Japanese noodle with seasonal vegetable served in hot pot


Nabe-Yaki Udon - $23.80

Noodle with chicken, tempura prawn and noodles in udon soup/spicy soup


Tempura Udon (in soup/spicy soup) - $25.50

Prawn & vegetable tempura served on side


Soup/Suki Yaki

Miso-wan - $4.80

Seaweed & tofu served in miso broth


Mini Suki Yaki - $29.80

Paper thin sliced of beef, served with seasonal vegetable & tofu special sweet sauce in hot pot. (This may take longer time to prepare)


Shabu Shabu - $52.00

Large hot pot of vegetable, tofu, enoki, a plate of A6 wagyu beef (200g), poached with premium soup, served with ponzu and seasume dipping sauce. Always cooked with seasonal vegetable and udon.


Japanese Seafood Hot Pot - $39.80

Prawn, scallop, fish fillet, mussels & various delicious. Seafood, seasonal vegetables with Japanese noodle in house special soup. (This may take longer time to prepare)


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Contact Us

Century Circuit
Baulkham Hills, NSW 2153
Phone: (02) 9899 3866

Trading Hours

Lunch - Mon to Sat 11:30am to 2:30pm
Dinner - Mon to Sat 5:30pm to 10:00pm
Kitchen Closing Times
Mon to Thurs 9:00pm
Fri & Sat: 9:30pm