Table Menu
Appetizers
Japanese Pickle - $5.80
Assorted pickle of Cucumber & Reddish
Oyster Shooter - $7.80
Fresh oyster shooter with a distinctive flavour
Lychee Bacon Maki (new) - $13.80
Grilled Skewers of Bacon, Lychee with Special House Sweetened Sauce
Yakitori - $11.50
Chicken skewers with Capsicum
Agedashi Tofu - $11.50
Deep fried tofu with sweetened soya sauce
Tempura Mix (small) - $14.80
One prawn, mix vegetables
Kushi-Yaki Combo - $16.50
Grilled skewers of prawn, salmon, scallop & Bacon
Jumbo Soft Shell Crab - $18.50
Deep fries soft shell crab with eggplant
Tomato Sashimi - $6.50
Tomato sliced with house special sauce
Takoyaki - $10.50
Deep fried octopus balls, served with Japanese BBQ sauce
Edamame - $9.50
Soya beans served warm with rock salt
Yaki Gyoza - $12.80
Japanese dumpling with Pork & Cabbage
Nasu Agedashi - $12.80
Deep fried eggplant in light sweetened soya sauce
Mini Japanese Dimsum Platter - $17.50
Japanese spring roll, dimsum & mini Japanese pancake
Dobin-Mushi-Tokio Fan Style - $20.50
Prawn, Scallop and Mushroom in Our House Seafood Soup server in Japanese Tea Pot
Salads
Yasai Salad - $15.80
Mixed salad of seasonal green crisps with home-made ginger dressing
Tokio Salad - $19.50
Crabsticks, prawns, tobiko, cucumber and tomato tossed with home-made mayonnaise
Salmon or Tuna Salad - Salmon $21.00 Tuna $22.00
Red tuna or salmon served on a bed of greens tossed with house vinegar sauce*
Tempura Seafood Salad - $29.80
Two tempura prawns and seafood served with mixed salad
Wakame Salad - $16.80
Seaweed salad & seasonal green crisps with sesame dressing
Chef Sashimi Salad - $18.50
Fresh salmon & tuna sashimi rolls with green crisps and tossed with home-made avocado sauce
Sashimi Salad - $24.50
Fresh crabsticks, scallops, tuna & salmon tossed with mixed salad in special house vinegar sauce*
In house vinegar sauce*
*Our house dressing may contain traces of peanut & sesame.
Tokio Rolls
Cucumber & Avocado Roll (6pcs) - Roll $9.00 Cone $4.50
Cucumber & avocado with Nori on the outside
Vegetable Roll (8pcs) - Roll $15..80 Cone $7.50
Seasonal Tempura vegetable roll
Cooked Tuna/Salmon Roll (8pcs) - Roll $15.80 Cone $8.00
Cooked tuna or salmon with sesame seed on the outside
Tori Maki (8pcs) - Roll $17.50 Cone $8.50
Grilled chicken, romaine and cucumber with teriyaki sauce
Teriyaki Beef Roll (8pcs) - Roll $18.00 Cone $8.50
Grille beef and cucumber with teriyaki sauce
Dynamite Roll (8pcs) - Roll $20.80 Cone $10.00
Two tempura prawns, cucumber and tobiko with home-made spicy sauce
Peking Roll (8pcs) - Roll $25.00 Cone $12.00
Deep Fried Peking duck with cucumber, sweet sauce, sprinkle with sesame seed and spring onion
Tasmania Roll (8pcs) - Roll $24.90 Cone $12.00
Salmon and avocado layered on top of our California roll
Summer Queen (8pcs) - New Roll $25.50 Cone $13.00
Shrimp tempura, mango or seasonal fruit, cucumber, wrapped in sweet egg on mayonnaise and tobiko
Spicy Tori Maki Roll (8pcs) $18.50 Cone $9.00
Spicy Teriyaki Beef Roll (8pcs) Roll $18.90 Cone $9.00
Ichiban Roll - Roll $21.50 Cone $11.50
Seared Salmon, layered on a tempura asparagus & avocado roll with our special cream sauce, drizzle with onion and tobiko
California Roll (8pcs) - Roll $15.00 Cone $7.00
Crab stick and avocado with sprinkled tobiko
Tuna/Salmon Roll (6pcs) - Salmon Roll $14.50 Tuna Roll $14.90 Cone $7.50
Fresh tuna or salmon with nori on the outside
Una Kiyu (6pcs) - Roll $15.80 Cone $7.50
Cooked eel with nori on the outside
Salmon & Avocado Roll (8pcs) - Roll $17.80 Cone $9.00
Fresh salmon and avocado with mayo
Salmon Coat (8pcs) - Roll $17.50 Cone $9.00
Salmon skin, cucumber, sprinkled with sesame seeds
New Dragon Roll (8pcs) - New Roll $24.80 Cone $12.50
Tempura prawn, rolled in sushi rice and topped with grilled eel & avocado
Typhoon (8pcs) - Roll $20.90 Cone $10.00
Tuna & tempura flake with home-made spicy sauce
Chef’s Special Roll (8pcs) - Roll $25.90 Cone $13.00
Deep fried soft shell crab with avocado, cucumber, crab roe with home-made mayonnaise
Rainbow Roll (8pcs) - Roll $24.50 Cone $12.00
California roll, topped with salmon, tuna & cooked prawns
Phoenix Roll (8pcs) - Roll $26.80 Cone $13.50
Tempura scallops, fresh salmon with cream cheese & topped with tempura flakes & house sweetened sauce
Fuji Scallop Sushi (4pcs) $19.80
Seared Scallop with our special cream sauce, dizzle with parsley and tobiko
Chicken Katsu Roll (8pcs) - Roll $19.50 Cone $9.50
Deep Fried Crumbled Chicken and Avocado with Katsu Sauce
Sushi
Tamago (egg) - $3.00
Spicy Tuna - $4.50
chopped tuna in spicy sauce
Unagi (eel) - $3.90
Tako (octopus) - $3.80
Hamachi (king fish) - $4.50
Tobiko (flying fish roe) - $5.50
Oyster - $5.50
Ika (squid) - $3.50
Sake (salmon) - $3.80
seared salmon sushi 50c extra
Ebi (prawn) - $3.80
Spicy Scallops - $5.80
Maguro (red tuna) - $5.50
Kobe Beef - $5.30
Inari - $3.80
Special Sashimi
Beef Tataki - $24.80
Beef sashimi thinly sliced with tataki sauce
Spicy Tuna Tata - $25.00
Chopped fresh tuna with home-made spicy sauce on romaine lettuce
Salmon Sashimi (5pcs) - $20.00
Scampi Sashimi (5pcs) - Market price
Sashimi Omakase - (small) $29.50 (large) $36.50
Assorted sashimi
Sashimi Kingdom - $108.00
Assorted sashimi includes salmon; tuna king fish, calamari, Oyster, scallop & prawn presented in a deluxe ice boat.
Spicy Scallop Tata - $23.00
Fresh scallop with home-made spicy sauce on romaine lettuce
King Fish Sashimi (5pcs) - $23.00
Tuna Sashimi (5pcs) - $24.50
Sushi & Sashimi Combo - S: $32.00 L: $42.00 Deluxe $55.00
served in Japanese boat
Spicy Salmon Tata - $23.80
Chopped fresh salmon with home-made spicy sauce on romaine lettuce
Yakimono
Nasu Miso Yaki - $20.00
Grilled eggplant topped with special sweetened miso sauce
Chicken Teriyaki - $29.00
Grilled chicken fillet with teriyaki sauce & seasonal vegetable
Spicy Chicken Teriyaki - $29.80
Tonkatsu - $32.00
Deep fried crumbed pork fillet served with home-made katsu sauce and salad
Beef Goma Fumi - $33.00
Grilled beef fillet with sesame sauce with seasonal vegetables
Lamb Cutlet Misoyaki - $33.00
Grilled lamb cutlets served with miso-soya sauce & seasonal vegetables
Seafood Platter for Two - $135.00
Grilled half lobster, seafood tempura, salmon sashimi, oyster & California rolls with miso soup & tokio salad.
(This may take longer time to prepare)
Mixed Mushrooms - $19.80
Enoki, shitake & white mushrooms sauce with butter & sake
Grilled Eel - $28.50
Grilled eel served with steamed rice & miso soup
Beef Teriyaki - $30.00
Grilled sliced beef with teriyaki sauce & seasonal vegetable
Salmon Teriyaki - $33.50
Grilled sliced beef with teriyaki sauce & seasonal vegetable
Spicy Beef Teriyaki - $30.90
Chicken Katsu - $32.50
Deep fried crumbed chicken fillet served with home-made katsu sauce and salad
Chef Special Chicken/Beef - Chicken $31.50 Beef $ 34.00
Grilled chicken or beef served with Japanese black pepper sauce
Grilled Mackerel - $31.00
Grilled Mackeral, served with special house sauce
Agemono
Vegetable Tempura - $22.50
Deep fried battered seasonal vegetable
Assorted Tempura - $29.90
Two prawns & seasonal vegetables
Ebi Tempura - $27.00
Three deep fried battered jumbo prawns
Seafood Tempura - $31.90
Deep fried prawns, scallops, crab claw and vegetables
Complete Teppan Set Dinners
Chicken Teriyaki Set - $44.80
With assorted tempura
Beef Teriyaki Set - $46.80
With assorted tempura
Steak, Scallops & Mushrooms Set - $51.20
With assorted tempura. Served with tokio salad, miso soup, rice, seasonal vegetables and ice cream.
Salmon Teriyaki Set - $49.50
With assorted tempura
Chicken Katsu/Tonkatsu Set - $47.80
Rice
Steamed Rice - $4.20
Udon
Seiro Soba - $16.80
Fresh cold soba served with Japanese soba sauce
Steam/Fried Vegetable - $16.80
Steam or fried five types of seasonal vegetables served with oyster sauce
Fried Udon - $24.50
Stir fried udon with chicken and mixed vegetables
Tempura & Seiro Soba - $26.80
Deep fried prawns & assorted vegetables with fresh cold soba
Vegetable Udon (in soup/spicy soup) - $18.50
Japanese noodle with seasonal vegetable served in hot pot
Nabe-Yaki Udon - $25.90
Noodle with chicken, tempura prawn and noodles in udon soup/spicy soup
Tempura Udon (in soup/spicy soup) - $27.50
Prawn & vegetable tempura served on side
Soup/Suki Yaki
Miso-wan - $4.80
Seaweed & tofu served in miso broth
Mini Suki Yaki - $32.00
Paper thin sliced of beef, served with seasonal vegetable & tofu special sweet sauce in hot pot. (This may take longer time to prepare)
Shabu Shabu - $56.80
Large hot pot of vegetable, tofu, enoki, a plate of A6 wagyu beef (200g), poached with premium soup, served with ponzu and seasume dipping sauce. Always cooked with seasonal vegetable and udon.
Japanese Seafood Hot Pot - $43.00
Prawn, scallop, fish fillet, mussels & various delicious. Seafood, seasonal vegetables with Japanese noodle in house special soup. (This may take longer time to prepare)
Contact Us
Century Circuit
Baulkham Hills, NSW 2153
Phone: (02) 9899 3866
Trading Hours
Lunch - Tues to Sat 12:00pm to 3:00pm
Dinner - Tues to Sat 5:30pm to 10:30pm
Kitchen Closing Times
Tues to Thurs 9:00pm
Fri & Sat: 9:45pm